This is very strong! I had it in the afternoon today, but I’ll be drinking the rest of my stash as a breakfast tea. I’m getting a lot of what I think might be best described as oaky notes, and I’m also picking up on that unexpected vegetal note others have mentioned. While it’s not a dealbreaker it is something I could do without in a black tea. Not bad, but I definitely prefer Butiki’s Irish Breakfast as far as bold morning teas go.
Preparation
Boiling
1 min, 30 sec
