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I like this one quite a bit. It’s very fruity. I’m mostly getting dried apricot, which really comes out in the aftertaste. There’s just a hint of something floral lurking in the background, and exactly enough astringency to keep things interesting. It’s complex, full bodied, and an all-around enjoyable tea.

To be honest, I have a hard time picking out the differences among Darjeelings—I can tell a first flush from a second, but beyond that I’m lost. I don’t get the whole muscatel thing either; neither this nor any other Darjeeling I’ve tried strikes me as particularly wine-like (although I admit I’m not much of a wine drinker) and I only occasionally get grape notes. I do tend to like second flushes quite a bit, though, and this one’s no exception. Thanks to Nicole_Martin for the sample!

Preparation
Boiling 4 min, 0 sec 1 tsp 8 OZ / 236 ML
boychik

i like 2nd flash or autumn more than 1st. less finicky with temps and time, more flavor. i love strong stone fruit flavor.

greenteafairy

Same here. I really enjoy cold-steeped first flush, but otherwise I find they tend to be too grassy and herbal for my liking.

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boychik

i like 2nd flash or autumn more than 1st. less finicky with temps and time, more flavor. i love strong stone fruit flavor.

greenteafairy

Same here. I really enjoy cold-steeped first flush, but otherwise I find they tend to be too grassy and herbal for my liking.

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Bio

Likes: greens, dark oolongs, genmaicha, fruity greens and oolongs, chai, matcha, jasmine, Assam, Ceylon, Darjeeling

Dislikes: spearmint, chamomile, stevia, marshmallows, unflavored white teas, green oolongs

I’m always open to swaps; let me know if you’re interested!

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New York, NY

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