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I really like the idea – to preserve old-growth tea “forests” by harvesting their uniquely-flavored tea leaves. But this was simply not the tea for me, unfortunately. I’ve stated before I’m not much of a black tea drinker, but I do typically like Earl Greys. This one, however, had a far too dry character, and much too little bergamot to be among the few black teas that I enjoy. I hope others like it to keep the preservation project going but I won’t buy it again

Preparation
3 min, 0 sec 1 tsp 6 OZ / 177 ML

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