49

Thanks to Nattie I received a nice sample of this.

Clean and sweet but without being syrupy. The mint and Roobis keep the tea earthy and fresh and the chocolate adds a nice roasted and nutty deep sweetness. A really pleasant, mild tea that isn’t limited to just dessert.

Flavors: Chocolate, Cocoa, Cream, Dark Bittersweet, Earth, Espresso, Nuts, Tobacco, Vanilla

Preparation
212 °F / 100 °C 5 min, 0 sec 1 tsp 8 OZ / 236 ML

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I have a focused passion for food (restaurants, recipes) and bento, as well as drinks (cocktails, cappuccino, and tea).

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Washington, DC

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http://hapatite.com

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