So, finally getting a tea from the tea crawl and swap that I got from ShayneBear and I think, Bear Trap had to be the first to try. Also, as I’d had a very good and healthy dinner, I thought that a fruity tea might be a nice compliment, and as I’d had two cups of caffeinated tea today already, this seemed like a clear choice.
It’s very fruity and turns a beautiful shade of reddish pink. On its own, I found it a little too tart, despite not having hibiscus in it. I added a small amount of sugar and that brought the tartness in check. I can see how this will be an amazing tea to ice in the summer time…it’s just so juicy, and there is a bit of a calming feeling with it too.
I’m not generally much of a fruit tea/tisane drinker, usually because of the hibiscus that so many blends have, but I generally tolerate them better iced. There are a few I can handle hot though. I’m not sure where in my repertoire of teas this one fits into…I’d say it is maybe not my favourite as a hot tea…not that it is bad as a hot tea, because it isn’t, but I think I prefer less tart fruit teas/tisanes hot, like Forever Nuts. I could see having a pitcher of this in my fridge in the summer though, with maybe extra fruit in it too…like frozen berries in place of ice. I dunno. I like it, but I think it will fit in my tea life as an iced tea.