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The dry leaf of this smells exactly like fruit gushers, those little fruity sugary chewy gummy snacks that my mom refused to buy for me as a kid because they weren’t healthy.

I decided to cold brew this (I’ve been cold brewing a lot this week) over night. After about 12 hours, the taste was a little weak, so I gave it another couple hours and tried again. Better this time, though still mellow.

This is what I consider a nice light refreshing tea. Something you can gulp down easy on a hot day, and feel hydrated. There’s not much but a fresh taste at the front of the sip, but mid sip the fruit pokes it’s head up, and sticks around through the end of the sip, leaving a sweet tropical fruit taste, accented by a slight green taste, not quite vegetal, just fresh and sort of crisp.

The fact that you dot get much until mid sip is the reason I can see myself chugging this. Another one I might be on my reorder list.

Preparation
Iced 4 tsp 28 OZ / 828 ML
Cameron B.

I just ordered several samples from The Persimmon Tree when they had free shipping. Seven samples at a dollar each, muahaha! I hope I like them too. :)

Mandy

Ooh whatcha get?

Cameron B.

Oh, you want me to list them out! Hah, okay. I got Butterscotch, Coconut Creme, Green Caramel, Banana Coconut, Rooibos Vanilla Chai, Thai Chai, and Mandarin Cream. Just various flavored teas that sounded good! :P

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Cameron B.

I just ordered several samples from The Persimmon Tree when they had free shipping. Seven samples at a dollar each, muahaha! I hope I like them too. :)

Mandy

Ooh whatcha get?

Cameron B.

Oh, you want me to list them out! Hah, okay. I got Butterscotch, Coconut Creme, Green Caramel, Banana Coconut, Rooibos Vanilla Chai, Thai Chai, and Mandarin Cream. Just various flavored teas that sounded good! :P

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