2 Tasting Notes

84

Malty and honey-sweet accents, not really a full-fledged full-bodied tea, but its smooth and creamy toffee-like flavour coats the inside of the mouth in a wonderful way.There is a faint hay/straw note lurking somewhere in the aftertaste.I’ve tried with different quantities,brewing and temperature ratio, but 100 g later,it’s still there.
Nevertheless ,this should not deter anyone from enjoying this tea.

Flavors: Caramel, Honey, Malt

Preparation
205 °F / 96 °C 4 min, 0 sec

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79

Moderately astringent and smooth on the palate, this tea has a nice mouthfeel with rich earthy/woody notes .The finish is sweet with a pleasant hint of lingering tartness.Overall a good satisfying ceylon tea.

Preparation
205 °F / 96 °C 2 min, 30 sec

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I mostly like voluptuous full-bodied black teas that leave a lingering aftertaste.

Location

Quebec, Canada

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