Sipping my moderately warm cup of Anhui Keemun and trying to relax a bit. The tea is malty/leathery/smokey and complements my French apple tart well. Just launched my website re-design so I feel I deserve a little break http://www.antemeridiemdesign.com/
Preparation
200 °F / 93 °C
4 min, 0 sec
