I haven’t had this one for a while but I can still remember the flowery chrysanthemum taste and not-so-earthy or heavy Pu-Erh (just right, apparently not aged though). After multiple steeping, rice flavor may appear, but the tea is still surprisingly strong. Even if it’s cheap, one tuocha makes about 1l of acceptably tasting tea.
Actually helps against cold and minor liver disease as ybtea.com claims.

Flavors: Earth, Flowers, Fruit Tree Flowers, Rice, Round

Boiling 3 min, 0 sec 5 g 5 OZ / 150 ML

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