I purchased a ton of this last year to make Tea Trees (trees made out of tea bags) for a Christmas Swap. I finally am getting around to having a mug myself. I’m positive I’ve had this out at a restaurant or at a friend’s home. Bigelow is very common in the grocery stores and discount stores.
I steeped it for just over 2 minutes, probably closer to 4 minutes. It reminds me of Wrigleys Spearmint Gum. Which makes sense as this tea bag is black tea and spearmint. I can’t remember the last time I’ve had a stick of it before. I also am not sure when else I’ve had spearmint aside from tea and that gum.
I feel like I should have used it this summer to make sun tea with some of my fresh peppermint. Pretty sure my oldest kid will like this one. The others in the home don’t care for mint flavoring. I know that visitors would recognize it and pick it out of the tea stash. Pretty sure it’s a favorite of my mother in law’s too. It’s not a favorite tea but a “make do with what you have tea” for me.
Flavors: Spearmint
I got one of those little trees from a work friend—loved the idea!
It was so easy to do. The hardest part was sourcing tea bags that had green wrappers
Mine had several different Harney & Sons varieties, which I had never seen in conventional paper bags before.