So even though I really enjoy white blends, I haven’t had any straight whites. So why not start with RHTB, given their excellent quality?

Scent: surprisingly vegetal. Haven’t smelled that before with whites. Hmm interesting!

Taste: still getting the grassiness in the first taste, but the taste of the back of the mouth is quite sweet. Further sips are intriguing, very tasty! Definitely coming back for more of this.

I hope the white tea/immunity thing is true though, have a little bit of a cough this morning. Hopefully it’s just me warming up after a cool night.

200 °F / 93 °C 3 min, 0 sec

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I remember getting my first cup of tea at about the age of 8. Just a standard run of the mill black, with some sugar and milk to make it palatable to an 8year old. But a love was born and I’ve never looked back!

I’ve always appreciated the quality of loose leaf, and thanks to the discovery of the fanatastic gadgets at DavidsTea while on holiday, the tea obsession has grown! Is it weird to be ordering tea and having it sent half way around the world?

I’d love to do some tea swaps with people to try new teas. I have a bit of a DavidsTea range for any Australians interested in trying some DT goodness minus international postage fees!

Ive just started working at The Art of Tea , a small Tasmanian company. They dont currently ship overseas, but im more than happy to arrange swaps with people. their full product listing can be found here: http://www.artoftea.com.au/. (December 2012).





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