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Another of the teas from my swap with Azzrian.

I got home from a morning bike ride to my barre class, then some farmer’s market shopping yesterday, and kinda hit a wall. Ok, time for black tea. I though this might go well considering it was a nice warm day. Made up my cup, being careful to not steep for too long. The tropical scent was detectable in the dry leaves, but not overpowering. But after steeping, I’m afraid I couldn’t really taste too much tropical. The taste was definitely of the black base. But it was lovely! A nice soft black, absolutely no bitterness, with just a lovely, soft, very drinkable taste. I know, not very helpful, might need another cup to get more detail on the flavour notes.

So still enjoyable, just not very tropical.

Preparation
205 °F / 96 °C

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I remember getting my first cup of tea at about the age of 8. Just a standard run of the mill black, with some sugar and milk to make it palatable to an 8year old. But a love was born and I’ve never looked back!

I’ve always appreciated the quality of loose leaf, and thanks to the discovery of the fanatastic gadgets at DavidsTea while on holiday, the tea obsession has grown! Is it weird to be ordering tea and having it sent half way around the world?

I’d love to do some tea swaps with people to try new teas. I have a bit of a DavidsTea range for any Australians interested in trying some DT goodness minus international postage fees!

Ive just started working at The Art of Tea , a small Tasmanian company. They dont currently ship overseas, but im more than happy to arrange swaps with people. their full product listing can be found here: http://www.artoftea.com.au/. (December 2012).

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