Thanks to RogersCK for this sample!

I’m drinking it hot as I overindulged during dinner tonight (we tried out a great Belgium place that is known for their mussels) and my body could use some honeybush and/or rooibos.

With sweetener, it kind of tastes like strawberry jam. I’m getting a tiny bit of lime, no real rum taste but I’m happy about that. I can imagine that this is amazing iced.

Login or sign up to leave a comment.

People who liked this

Login or sign up to leave a comment.



I recently discovered loose leaf tea and am already addicted (much to my husband’s dismay)! I prefer fruity teas iced and savory teas hot. Looking forward to drinking and chatting.

Some likes/dislikes I’ve been noticing:

Fruity White Teas
lighters Blacks
Most Oolongs (especially greener varieties)
dessert teas
tisanes iced that don’t require added sweetener

Spicy flavors unless in chai
astringent black teas
heavy ginger teas
teas with licorice (as primary ingredients – somehow I like some where the licorice is in the back drop)
heavily oxidized oolongs

For my own reference, I’m only placing “full size” teas in my cupboard.



Following These People

Moderator Tools

Mark as Spammer