2.5 teaspoons in my 16 oz steeping mug + sweetener
Another Della Terra sale purchase. This one isn’t bad, but it’s not nearly as flavorful as the Carrot Cake blend. I’m getting a slight chocolate (?) cake flavor and a creamy flavor (cream cheese frosting almost) but it’s a lot lighter. To be honest, everyone’s interpretation of red velvet cake is different and if you are used to generic versions, you probably taste red dye more than any “real” flavor. Nonetheless, this isn’t bad but it doesn’t blow me away like the Carrot Cake version.
Preparation
Boiling
4 min, 0 sec
