Good thing I kept such diligent notes on my teas – taking the summer off from drinking has made my memory rather short.
But reading the note brought it back – this was the pseudo vanilla tea. The one that if you add sugar turns into chocolate. Which is problematic since I don’t really like chocolate tea.
So I was at least able to avoid bringing out the chocolate notes, though by following my prep notes I got a tea with a great texture (thanks to some milk), but with no flavor. Thick tasting water. Maybe as it cools I will get some more flavor.
And nope. Thick tasting water is all I came away with. Blech. Good thing my sample was done after this, because it is really not for me.