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Steepster, lovely steepster sent this to me, i’m quite enjoying it Kung Fu style, here in my living room while working away at worky work. ugh. work. i don’t have time to write more other than this stuff is tasty – and i keep accidentally brewing it too long by about 1-3 minutes per steep, since i keep getting interrupted, and that doesn’t seem to affect the tea negatively AT ALL. none of that nasty weird overbrewed oolong flavor, y’know?

k, back to work.

Preparation
200 °F / 93 °C 1 min, 15 sec 1 tsp 6 OZ / 177 ML

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not from texas, love tea, can’t believe i hadn’t found steepster before now!
just now discovering oolongs, i hadn’t really appreciated the depth they bring. holy schmoly! also appreciating the differences between all the japanese greens.
this place ROX.

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heart o’ texas

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