I’ve been waiting all year for this to come back so I could sniff it in store. I had it made as a hot latte today and it was perfect. One of my top favorites for the cooler months. Reminds me of fall and pies! I’m so glad to have it on my tea shelf.
How I drink it: Make it into a latte with foam and toss a bit of cinnamon on top! YUM YUM
A casual tea consumer that typically enjoys plain teas (sencha/genmaicha green tea is a daily must have) and the occasional chai and london fogs but is willing to discover new flavors.
All thanks to DAVIDsTEA, I’ve rediscovered how fun tea consumption can be! So now I’m using Steepster as my own personal tea diary.
I usually try flavored teas straight first and then in a soy/almond latte with a tiny bit of sweetener (agave or honey). If it’s a fruit type tea, then after the initial straight taste test, I’d do it iced with a bit of sweetener.
My Aerolatte is my favorite tea tool. It’s cow printed too!
I am; A bunny mama, An animal lover, a plant eater, Paper crafter and a nurse.
Vancouver, British Columbia, Canada
