tried in my yixing… tastes were strong and mixed, couldn’t find any positive attributes, barely drinkable. Not for me.
I’d be interested to hear more about this tea. Lately I’ve realised my tastes have changed with regards to tea and I look back on some of my more negative reviews and wonder why I didn’t like them.
I only slightly remember this one. My feelings describe a tea in transition and that may be the only reason I found to dislike this session. The tea was out of sync is the best I can put it.
Interesting. I’m thinking of a clay taste.
Yes I think thats a good foundation for what I am trying to explain. I have a 2012 ye sheng purple brick that I get similar vibes from, let it sit for another year before re-examining haha
to leave a comment.
I like sheng cha. It’s good. I’m not.