I also chose this tea to bring to work today, I guess I was feeling dark this morning with some shou, wuyi oolong, and black darjeeling. I’m not really feeling it though after I steeped it lol. It’s very good, but I should have brought a green to work!

Overall, a nice darjeeling with some subtle sweetness and a slight fruit note (cherry maybe?). I’ll definitely drink this again when I’m feeling like drinking a black!

Flavors: Fruity, Sweet

195 °F / 90 °C 2 min, 30 sec 2 tsp 16 OZ / 473 ML

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Learning more about tea every day.

Likes: Greens, whites, oolongs, blacks, and herbals! Just depends on the mood :)
Dislikes: Coconut, melon, chocolate, peach, cherry

I also collect antique teaware (Chinese and Japanese).

I’d love to try new types, varieties, etc. I’m still exploring pu-erh to make a complete decision whether to keep trying it or just count it as a loss.

I’d love to trade with anyone who likes something that I might have! I just have to get everything added to my cupboard first :)


Virginia, USA

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