I didn’t really enjoy this shou much at all. I guess it’s just not to my tastes yet :) I used 8g in 100ml at 200F.

jschergen

You should try dialing back the leaf to water ratio a bit. This tea has alot of small leaves and will hit quickly as a result (especially when compared with larger leaf ripe pu’erh). I’d try it again using half the amount of leaf. If you want to strengthen your brew later, I’d add leaves as it brews out.

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jschergen

You should try dialing back the leaf to water ratio a bit. This tea has alot of small leaves and will hit quickly as a result (especially when compared with larger leaf ripe pu’erh). I’d try it again using half the amount of leaf. If you want to strengthen your brew later, I’d add leaves as it brews out.

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Learning more about tea every day.

Likes: Greens, whites, oolongs, blacks, and herbals! Just depends on the mood :)
Dislikes: Coconut, melon, chocolate, peach, cherry

I also collect antique teaware (Chinese and Japanese).

I’d love to try new types, varieties, etc. I’m still exploring pu-erh to make a complete decision whether to keep trying it or just count it as a loss.

I’d love to trade with anyone who likes something that I might have! I just have to get everything added to my cupboard first :)

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