6106 Tasting Notes

77

(DavidsTea 2022: 39)

Whew. Forgot that this was basically straight hibiscus. It delivered, and I think the stevia cut the tart just slightly so it wasn’t quite so in-your-face. Can’t really complain; this tea is what it intends to be – tart!

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(DavidsTea 2022: 38)

Yup, that’s right, I also can’t comment much on this one because I was eating something too strong. It was good, but I had a laugh reading my previous note for this tea (presumably a not-organic version?) where I thought the tea tasted like seaweed, and was not a fan. I expect a more favourable review when I try this again.

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drank Nepal White (Organic) by DAVIDsTEA
6106 tasting notes

(DavidsTea 2022: 37)

Got my latest tea order and chose a couple straight teas to try first. Unfortunately, I was eating delicious delicious chocolate seashells and aside from this being pleasant and lightly flavoured, with some sweetness, I can’t say much. Lots to work with, though.

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70

(52teas (Anne) 2022: 79)

Per previous tasting note, not a fan of the rooibos here, and there’s less orange, and some sweetness perhaps from the date sugar. Otherwise, it’s mostly an orange spice tea.

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76

(52teas (Anne) 2022: 78)

Unintentionally grabbed two orange/spice honeybush teas for tonight; I guess I can compare them! (The other is Sharon’s Specialty.) This is not bad, pretty much delivers as expected and is almost a little bit spicy/peppery. I definitely prefer this one; Sharon’s Specialty has a noticeable rooibos flavour, which I don’t care for, as well as less orange, and a sweetness (date sugar?) that is nice. Mostly just the rooibos flavour I don’t care for.

AJRimmer

I also drank these side by side and much preferred this one!

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79

(52teas (Anne) 2022: 77)

Found a tea that wasn’t on my spreadsheet, oops. So I have one more than I thought. Anyhow, it’s ok but not my favourite. A tad astringent, and I can taste the cardamom and coconut (sliiightly going off) but I want more creaminess/egginess for french toast.

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90
drank Caramel Spice by DAVIDsTEA
6106 tasting notes

(DavidsTea 2022: 36)
2022 Sipdown 43/365!

Mastress Alita’s Sipdown Challenge February 2022: Black tea

Super sad sipdown alert! I always forget how much I fell in love with this tea – just the perfect caramel orange blend with a touch of spice. Just so, so good. Kind of a vanilla-caramel-cinnamon-nutmeg-bright orange (not bitter/pithy). Base not particularly notable, but not astringent.

Recording my short list of ancient DavidsTeas I want back (maybe I’ll remember it’s here?):
Banana Oolong
Checkmate
Caramel Spice
Strawberry Rhubarb Crumble
Cranberry Pear (it came back!)
Goji Pop (it came back!)

Maddy Barone

What? Cranberry Pear is back???

Kittenna

Last year it did! I have hope that it might return again; I don’t feel like I picked up enough.

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75
drank Pom Diggety by DAVIDsTEA
6106 tasting notes

(DavidsTea 2022: 35)

Sweet, a little tart. The sweetness lingers so it’s probably stevia, but it’s not overly annoying to me for whatever reason – but it probably would on another day. Not bad, but I think I prefer Pomgrateful.

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78
drank Nutmeg Cream by Butiki Teas
6106 tasting notes

This is… ok, but the base is not my favourite. It has a bit of an astringent flavour that I believe is not unexpected, but that I don’t love. It’s still ok, and the nutmeg helps, but if I’m honest, it just tastes like heartburn to me, heh.

Dustin

Heartburn?! Oh no! LOL! I recall liking this one.

Kittenna

Haha. The flavour was nice but that astringency was a bit too much! However, it seemed to dissipate as it sat, and was much more pleasant a few hours later.

Dustin

I’m glad to hear it mellowed out on you!

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83
drank Tamarind Gui Fei by Butiki Teas
6106 tasting notes

2022 Sipdown 42/365!

Now this one is a technical sipdown, because it’s only packet 1 (note: it’s from January 2015! 7 years old!) Not as much tamarind flavour as there was previously, and I forgot that with gui fei, a longer infusion results in a better cup, so I understeeped a bit. But it was still good and evoked more Butiki memories. I might actually cry when I finish the last cup of my remaining flavoured Butiki teas (I have a bunch of unflavoured too, but those are more possible to obtain again).

tea-sipper

I’m with ya on the Butiki crying…

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Bio

I have always been a tea fan (primarily herbals and Japanese greens/oolongs) but in the last year or so, tea has become increasingly more appealing as not only a delicious, calming drink, but as a relatively cheap, healthy reward or treat to give myself when I deserve something. I should clarify that, however; the reward is expanding my tea cupboard, not drinking tea – I place no restrictions on myself in terms of drinking anything from my cupboard as that would defeat my many goals!

My DavidsTea addiction was born in late 2011, despite having spent nearly a year intentionally avoiding their local mall location (but apparently it was just avoiding the inevitable!). I seem to have some desire to try every tea they’ve ever had, so much of my stash is from there, although I’ve recently branched out and ordered from numerous other companies.

I like to try and drink all my teas unaltered, as one of the main reasons I’m drinking tea other than for the flavour is to be healthy and increase my water intake without adding too many calories! I’ve found that the trick in this regard is to be very careful about steeping time, as most teas are quite pleasant to drink straight as long as they haven’t been oversteeped. However, I tend to be forgetful (particularly at work) when I don’t set a timer, resulting in a few horrors (The Earl’s Garden is not so pleasant after, say, 7+ minutes of steeping).

I’m currently trying to figure out which types of teas are my favourites. Herbals are no longer at the top; oolongs have thoroughly taken over that spot, with greens a reasonably close second. My preference is for straight versions of both, but I do love a good flavoured oolong (flavoured greens are really hit or miss for me). Herbals I do love iced/cold-brewed, but I drink few routinely (Mulberry Magic from DavidsTea being a notable exception). I’m learning to like straight black teas thanks to the chocolatey, malty, delicious Laoshan Black from Verdant Tea, and malty, caramelly flavoured blacks work for me, but I’m pretty picky about anything with astringency. Lately I’ve found red rooibos to be rather medicinal, which I dislike, but green rooibos and honeybush blends are tolerable. I haven’t explored pu’erh, mate, or guayasa a great deal (although I have a few options in my cupboard).

I’ve decided to institute a rating system so my ratings will be more consistent. Following the smiley/frowny faces Steepster gives us:

100: This tea is amazing and I will go out of my way to keep it in stock.

85-99: My core collection (or a tea that would be, if I was allowing myself to restock everything!) Teas I get cravings for, and drink often.

75-84: Good but not amazing; I might keep these in stock sparingly depending on current preferences.

67-74: Not bad, I’ll happily finish what I have but probably won’t ever buy it again as there’s likely something rated more highly that I prefer.

51-66: Drinkable and maybe has some aspect that I like, but not really worth picking up again.

34-50: Not for me, but I can see why others might like it. I’ll make it through the cup and maybe experiment with the rest to get rid of it.

0-33: It’s a struggle to get through the cup, if I do at all. I will not willingly consume this one again, and will attempt to get rid of the rest of the tea if I have any left.

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