This is the first day of my forced (and hopefully temporary) retirement that I have had the chance to relax and kick back. I slept in late. How awesome is that. Watched some guitar lesson videos – maybe I’ll actually learn to play someday. Fixed a ham & swiss sandwich on flatbread. Made several cups of this tea. It’s an exciting life.
This isn’t very complex. It doesn’t have any nasties associated with it. It tastes like puerh. It is lightly book leather with out the must. The first cup was earthy. afterwards not so much. I liked it in a I don’t have to think to drink kind of way.
Preparation
Boiling
2 min, 0 sec
