After slowly sipping on this again today I am still in love. Violet mentioned wondering how this would taste iced. I’ll bet it is really refreshing that way. I may never know. It just won’t stay in my cup long enough.
I called this honey colored last time. I really think it is lighter than that. Maybe white wine? Whatever, it is fascinating me.
Comments
I’m with you on WANTING to know how it tastes iced, or cold, but not being able to keep it in the cup long enough to make it iced. I’d drink it boiling if it didn’t pose a burning risk!
I’m with you on WANTING to know how it tastes iced, or cold, but not being able to keep it in the cup long enough to make it iced. I’d drink it boiling if it didn’t pose a burning risk!
This is my Bestie’s favorite tea, and one of my favorites,
Believe me, it is amazing iced!