Oh, I haven’t tried this one before! Sample from Angel. I love the aroma. Light malt drenched in honey. There is no hint of smoke, bitterness, or rough edges. This is just oh so smooth. In the taste, I again get malt and honey. There is a baked quality to it like maybe cocoa. Beyond this I get occasional mineral notes, then stone fruit (apricot?). There are even occasional flashes of floral notes.
From a little research, Keemun refers to the growing area not a particular processing. That is good to know as I don’t think I would identify this as Keemun by tasting. I can identify it as a really tasty Chinese red (black) tea.
Yum!