9 Tasting Notes

80

I think this is a fun take on a standard mint tea. Flavorwise, I get mostly mint with a hint of licorice and black pepper. I didn’t notice the cardamom, fennel, or ginger.

Flavors: Black Pepper, Mint

Preparation
160 °F / 71 °C 4 min, 0 sec 2 g 10 OZ / 295 ML

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85

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Flavors: Mint

Preparation
160 °F / 71 °C 5 min, 0 sec 5 g 8 OZ / 236 ML

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85
drank S’mores Chai by DAVIDsTEA
9 tasting notes

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Flavors: Sweet

Preparation
190 °F / 87 °C 6 min, 0 sec 5 g 8 OZ / 236 ML

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100

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Flavors: Honey

Preparation
160 °F / 71 °C 8 min or more 0 g 10 OZ / 295 ML

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90

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Preparation
Boiling 5 min, 0 sec 10 OZ / 295 ML

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85

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Preparation
Boiling 6 min, 0 sec 10 OZ / 295 ML

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90

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90

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Preparation
Boiling 8 min or more 10 OZ / 295 ML

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