A nice sample of Big Red Robe that has a fairly mellow smokiness in the initial infusions, with an interesting taste of wet slate in the middle infusions. Fairly dynamic flavor range. I brewed this with a gaiwan, and have found even better results brewing it with a yixing. I have a friend that has brewed it western style, and the first infusion is the best, with the subsequent ones being considerably less enjoyable. So brewing style really has a big effect on extracting this teas full potential. If done well, its quite satisfying.
Longer review of this tea and how I brewed it is here:
Flavors: Apple, Smoke, Smooth, Wet Rocks