100

This was another one I bought to try to see if it would make the shelf. Oh my deliciousness. Upon opening the bag it had a strong chocolate smell and almost no chili/pepper smell which was good because Mango Diablo was too spicy for me. This tea is absolutely fabulous though I do think I’ll only keep it stocked for cold weather, I can’t see this being a good summer tea. I love the tiny bit of warmth at the end of the sip, lovely for this bitter weather.

Preparation
205 °F / 96 °C 5 min, 0 sec 2 tsp 16 OZ / 473 ML

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Oh how my love of tea has grown since my first sip of Candy Apple Tea from Tea Geshwender six years ago. I am mostly a fan of Teavana and DavidsTea, though I do stray from time to time.

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Pennsylvania.

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http://steepster.com/lindsayb612

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