drank Carrot Cake by DAVIDsTEA
180 tasting notes

It’s taken me a while to review this tea, because I have such mixed feelings about it.

First of all, I hate the smell of this tea. I don’t really get the “paint” smell that others have noted, but I find it overly perfume-y, as if it was actually fragranced more than flavored.

The first couple of times I tried this tea, I had it as I drink all my teas – black, without any sweeteners or milk. I found it tasted much like it smelled: very artificial and almost kind of flowery. Didn’t really pick up anything that tasted carrot-cakey.

Then I decided to try it with a little bit of the half-and-half we have in the office. Suddenly, it’s an entirely different tea. Still has that awful smell, but the taste now resembles a very mild spice cake. Something about the cream brings out the “cakeiness” of the tea. I wouldn’t quite call it carrot cake, but there’s a sort of nutty, cake batter taste to it with the cream.

Overall, I’ll finish off what I have left of it, but I won’t be buying it again.

5 min, 0 sec

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A tea fanatic who works in the tech sector, I purchase most of my tea online. The numerical ratings are to help me remember which teas I should re-order. 85+ means it’s worth a re-purchase. (If I ever get through all of the new ones I want to try!)

It’s pretty obvious from my tealog, but I have special place in my heart for flavored blacks and good rooibos. I also love oolongs, but apparently have expensive taste in that area, so I don’t purchase them too often. Learning to appreciate green tea, but not a fan of overly vegetal ones. Whites make a great iced tea.

I love to try new teas and will sample most anything once. Although I’ll usually pass on Earl Grey or super floral blends.

I drink my tea with no additions, unless otherwise noted in the review.


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