15

Very thin, tastes almost like coffee grounds in water. The mocha flavor with more chocolate would make an appearance occasionally, but not enough to keep drinking the cup. Maybe improved with milk? The flavor is conflicting because my brain keeps wanting it to be a creamy coffee drink. Tasted 10.2018

Flavors: Coffee, Mocha

Preparation
190 °F / 87 °C 3 min, 0 sec 9 OZ / 266 ML

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Rediscovering tea after a decade of coffee

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Pacific NW

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