74
drank Jour J by THEODOR
82 tasting notes

Another tea brought back from Paris, specifically from the lovely little THÉ O DOR shop near the Trocadéro Metro stop. Out of the way and adorable, I was served by a very friendly lady who took the time to open lots of caddies of tea for me and chat to me about each one even though my French is a little rusty! She recommended me this, as I asked about flavoured white teas, and it smelt so decadent in the tin I just caved…

That said, I find that the leaves smell more like champagne than the brewed tea does! Maybe it’s because it’s fresher-smelling, and you don’t often drink champagne hot? It’s flowery and with an unmistakeably sharp fruit scent that seems to call the sharpness of alcohol. Light body, very fragrant, I find the champagne flavour is mostly in the aftertaste, which is really quite nice and subtle, builds up after a few sips. And strangely I can’t detect any one distinct floral flavour like rose or anything — that’s an indicator of how well-blended and harmonised the flavours in this are! I can’t find any specific details on the contents but there are yellow petals amongst the leaves.

Very smooth, only sliiiightly dry, which makes a nice change — most alcohol-flavoured teas I’ve tried were strong black ones. This goes down much more easily :) A nice tea, but not quite my own “Jour J” occasion tea!

Preparation
185 °F / 85 °C 2 min, 30 sec
Ysaurella

hot champagne gosh !

meliorate

It really is a strange combination to think of!

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Comments

Ysaurella

hot champagne gosh !

meliorate

It really is a strange combination to think of!

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UK student, a dabbler in all teas and coffees. Definitely epicurious.

Open to tea trades if there’s anything in my cupboard that grabs your fancy (or anything on my shopping list you might happen to have :) )

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