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A Berry Frui-tea July! This came as a free sampler with my last order. It was a single teaspoon sampler, so even though I usually prefer my fruity teas iced, with such a small amount I just made it as a hot cuppa.

I have to say, the leaf made me question the “oolong” part of the name, because it just looked like an herbal blend (of mainly apple, hibi, ginger, and licorice root… all things I personally like, but uh… where’s the oolong?) I poured the hot water on and looked for any signs of tea leaf opening up and… there were a few, but it definitely wasn’t abundant. I realize that could just be the luck of the draw with the sampler scoop, but that still doesn’t really give me much overall faith in the blend, especially when oolong is listed as the second ingredient after currants. Not particularly impressed and the cup isn’t even brewed yet…

In any event, the brewed cup is sort of a gingery yellow color, and has a very peach aroma. The flavor was… odd. The oolong base is a bit earthy, which already doesn’t really seem to compliment fruity notes particularly well. The main fruit note I get is a very strong papaya flavor, followed by peaches, and the fruit itself would be okay… if it weren’t for the overwhelming abundance of ginger. It isn’t that it’s “so hot it’ll burn you tongue off” levels of ginger, but it’s enough ginger that it is unsettling to the fruit flavors… it tastes really peppery and off-putting. There isn’t enough sweetness for it to come off like a nice candied ginger sort of note, so it just seems to not belong at all in a tropical fruit blend. Perhaps the licorice root was suppose to add some sweetness, but honestly, I don’t even taste it; I just taste ginger. I’m not getting any strong red berry fruity notes either, despite the currant/hibi in the blend.

Glad I only had a single cup sample of this, because this is a pass for me. I find it hilarious that Capital Teas describes the blend as having “just a hint of ginger”… if that is a “hint”, I’d hate to think what their ginger blends are like…

Flavors: Earth, Ginger, Peach, Pepper

Preparation
190 °F / 87 °C 5 min, 0 sec 1 tsp 12 OZ / 354 ML

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Bio

Hi! I’m Sara, a middle-aged librarian living in southern Idaho, USA. I’m a big ol’ sci-fi/fantasy/anime geek that loves fandom conventions, coloring books, simulation computer games, Japanese culture, and cats. Proud genderqueer asexual (she/they) and supporter of the LGBTQ+ community. I’m also a chronic migraineur. As a surprise to no one, I’m a helpless tea addict with a tea collecting and hoarding problem! (It still baffles me how much tea I can cram into my little condo!) I enjoy trying all sorts of teas… for me tea is a neverending journey!

Favorite Flavors:

I love sampling a wide variety of teas! For me the variety is what makes the hobby of tea sampling so fun! While I enjoy trying all different types of teas (pure teas, blends, tisanes), these are some flavors/ingredients I enjoy:
-Dessert/chocolate/vanilla/caramel/cream/toffee/maple
-Sweet/licorice root/stevia
-Vegetal/grassy
-Floral/lavender/rose
-Spices/chais
-Fruity
-Tropical/pineapple/coconut
-Bergamot (in moderation)
-Roasted/nutty
-Tart/tangy/hibiscus/rosehip

Disliked Flavors:

There are not many flavors or ingredients that I don’t like. These include:
-Bananas/banana flavoring
-Hemp/CBD teas
-Smoke-scented teas/heavy smoke flavors (migraine trigger)
-Perfumey teas/extremely heavy floral aromas (migraine trigger)
-Gingko biloba (migraine trigger)
-Chamomile (used in blends as a background note/paired with stronger flavors is okay)
-Extremely spicy/heated teas
-Medicinal flavors/Ginseng
-Metallic flavors
-Overly strong artificial flavorings

With the exception of bananas and migraine triggers, I’ll pretty much try any tea at least once!

Steeping Parameters:

I drink tea in a variety of ways! For hot brews, I mostly drink my teas brewed in the western style without additions, and for iced tea, I drink teas mostly brewed in the cold brew style without additions. Occassionally I’ll change that up. I use the https://octea.ndim.space/#/ app for water-to-tea ratios and use steep times to my preferences.

My Rating Scale:

90-100 – Top tier tea! These teas are among my personal favorites, and typically I like to keep them stocked in my cupboards at all times, if possible!

70-89 – These are teas that I personally found very enjoyable, but I may or may not feel inclined to keep them in stock.

50-69 – Teas that fall in this range I enjoyed, but found either average, lacking in some way, or I’ve had a similar tea that “did it better.”

21-49 – Teas in this range I didn’t enjoy, for one reason or another. I may or may not finish them off, depending on their ranking, and feel no inclination to restock them.

20-1 – Blech! My Tea Hall of Shame. These are the teas that most likely saw the bottom of my garbage can, because I’d feel guilty to pass them onto someone else.

Note that I only journal a tea once, not every time I drink a cup of it. If my opinion of a tea drastically changes since my original review, I will journal the tea again with an updated opinion and change my rating. Occassionally I revisit a tea I’ve reviewed before after a year or more has passed.

Inventory:

My Cupboard on Steepster reflects teas that I have sampled and logged for review, and is not used as an inventory for teas I currently own at the present moment. An accurate and up-to-date listing of my current tea inventory can be viewed here: https://tinyurl.com/xjt9ptx3 . I am open to tea trades (within the United States only!) at this time. Note that I will not trade teas that I currently have in a quantity less than 50g (samplers, 1oz packages, etc.) or any teas that are currently still sealed/unopened in my cupboard.

Contact Info:

Feel free to send me a Steepster PM, or alternatively, check the website URL section below; it goes to a contact form that will reach my personal e-mail.

Location

Idaho, United States

Website

https://teatimetuesdayreviews...

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