Tenth tea for March Mad(Hatter)ness! This is for the pu’erh tea round, going against Tea Chai Te’s Menghai Tuo Cha.

I don’t normally leave a note for a tea more than once, and I have reviewed this before (here: https://steepster.com/mastressalita/posts/386918 ), but for the sake of proper comparison I’m going to give it a second look. At least my last note was two years ago…

Purchased at Snake River Tea in Boise, a local teashop that wholesales their brews from multiple different sources. They don’t carry this particular blend anymore, but they did back in 2018 when I purchased this… and I think that purchase was a “top up” after I’d finished off a bag the previous year and really enjoyed it. I certainly have memories of this being a tea I quite enjoyed, but it sort of fell off the radar as all my pu’erh got sorted into its own cubie in the tea cupboard, and that isn’t a section I dig in very often.

Brewed one perfect teaspoon in 350ml 205F water for 5 minutes. The aroma wasn’t quite an enticing as I remember, but I also didn’t have time to deep clean my thermos on my lunch break from the last pu’erh, which may be why the aroma I was getting was coming off more on the earthy side than I remember. Still, it is a richly earthy shou base, and there are some cocoa and sweeter berry notes that appear on the nose. A strong earthy/mineral note hits the tongue first, but midsip a dark, bittersweet sort of cocoa becomes present, followed by a sweeter, jammy strawberry note that is most noticable at the end of the sip as the stronger earthiness starts to dissipate.

I do like how the flavors work together here; I don’t think I like it as highly as I rated it before (I just don’t jive that strongly with pu’s, even pu’s I enjoy), and while it doesn’t particularly bother me, the liquor can tend towards being a bit oily from the melted chocolate and strawberry curls in the leaf, which may be a downpoint for others.

While I was pleasantly surprised by the Menghai Tuo Cha this morning, it really is hard for it to beat out something with a similar earthy/dirty flavor, but the addition of cocoa and strawberry notes, which, for someone who isn’t that into pu like me, makes it a lot more pleasant of a cup. Chocolate Covered Strawberry Pu’erh moves on!

Flavors: Alcohol, Cocoa, Dark Bittersweet, Dark Chocolate, Earth, Fruity, Jam, Mineral, Strawberry

205 °F / 96 °C 5 min, 0 sec 1 tsp 12 OZ / 350 ML

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Hi! I’m Sara, a middle-aged librarian living in southern Idaho, USA. I’m a big ol’ sci-fi/fantasy/anime geek that loves fandom conventions, coloring books, simulation computer games, Japanese culture, and cats. Proud asexual and supporter of the LGBTQ+ community. I’m also a chronic migraineur. As a surprise to no one, I’m a helpless tea addict with a tea collecting and hoarding problem! (It still baffles me how much tea I can cram into my little condo!) I enjoy trying all sorts of teas… for me tea is a neverending journey!

Favorite Flavors:

I love sampling a wide variety of teas! For me the variety is what makes the hobby of tea sampling so fun! While I enjoy trying all different types of teas (pure teas, blends, tisanes), these are some flavors/ingredients I enjoy:
-Sweet/licorice root/stevia
-Bergamot (in moderation)

Disliked Flavors:

There are not many flavors or ingredients that I don’t like. These include:
-Bananas/banana flavoring
-Smoke-scented teas/heavy smoke flavors (migraine trigger)
-Perfumey teas/extremely heavy floral aromas (migraine trigger)
-Gingko biloba (migraine trigger)
-Chamomile (used in blends as a background note/paired with stronger flavors is okay)
-Extremely spicy/heated teas
-Medicinal flavors/Ginseng
-Metallic flavors
-Overly strong artificial flavorings

With the exception of bananas and migraine triggers, I’ll pretty much try any tea at least once!

Steeping Parameters:

I drink tea in a variety of ways! For hot brews, I mostly drink my teas brewed in the western style without additions, and for iced tea, I drink teas mostly brewed in the cold brew style without additions. Occassionally I’ll change that up. I use the https://octea.ndim.space/#/ app for water-to-tea ratios and use steep times to my preferences.

My Rating Scale:

90-100 – Top tier tea! These teas are among my personal favorites, and typically I like to keep them stocked in my cupboards at all times, if possible!

70-89 – These are teas that I personally found very enjoyable, but I may or may not feel inclined to keep them in stock.

50-69 – Teas that fall in this range I enjoyed, but found either average, lacking in some way, or I’ve had a similar tea that “did it better.”

21-49 – Teas in this range I didn’t enjoy, for one reason or another. I may or may not finish them off, depending on their ranking, and feel no inclination to restock them.

20-1 – Blech! My Tea Hall of Shame. These are the teas that most likely saw the bottom of my garbage can, because I’d feel guilty to pass them onto someone else.

Note that I only journal a tea once, not every time I drink a cup of it. If my opinion of a tea drastically changes since my original review, I will journal the tea again with an updated opinion and change my rating. Occassionally I revisit a tea I’ve reviewed before after a year or more has passed.


My Cupboard on Steepster reflects teas that I have sampled and logged for review, and is not used as an inventory for teas I currently own at the present moment. An accurate and up-to-date listing of my current tea inventory can be viewed here: https://docs.google.com/document/d/1AvGT1XwgJUTErt3zhjpHbXf6HNS3k_Ym85zoHJPmhX4/edit?usp=sharing . A downloadable spreadsheet version with more detailed information can be acquired here: https://drive.google.com/file/d/1JjlpjQ94UyoryaDRMIeqnPHObgvCtmRp/view?usp=sharing . I am currently strictly limiting tea trading/ordering to get my collection under control! My participation in any tea boxes, tea exchanges, or group orders, and acceptance of any tea gifts is very limited at this point in time. If there is something on my spreadsheet that I have in large quantity (50g or higher) that you would like to sample, feel free to contact me about it, as I am open to limited outbound gifting (USA only!)

Contact Info:

Feel free to send me a Steepster PM, or alternatively, check the website URL section below; it goes to a contact form that will reach my personal e-mail.


Idaho, United States



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