Well, it is back to the blogging grind for me today.
So, naturally, I decided to make a cup of English Breakfast to go along with my blogging.
I love that this is a hearty, robust tea that wakes you up from your bleary-eyed slumber. In fact, I find that this particular English Breakfast is stronger than many other English Breakfasts that I have tried. My one little “niggle” is that there doesn’t appear to be enough Tea in the teabagged version. When I reorder, I will definitely opt for the loose-leaf, the extra preparation time is worth it.
Update: The More that I drink this tea, the more that I like it. Anxiety be damned, I want another cup.
Preparation
5 min, 0 sec
