ZOMG. This tea. Yes. The coconut and the barley are at the forefront with the cocoa really rounding out each sip. It tastes like a mounds bar and a chocolate rice crispie treat had a tea love child. In other words, wonderful. Chocolate and coconut are always a winning combination for me and this tea does it in a new, delicious way.
Flavors: Cocoa, Coconut, Roasted Barley
Tea-obsessed, book worm scientist.
I love black tea, especially Chinese black tea- I’m looking at you Fujians and Yunnans! I also enjoy Indian teas, mostly first flush darjeelings (and a select few assams).
I think I’m recently starting to like oolongs better though- gasp! I’ve been cheating on my black teas with all these lovely, alluring green floral oolongs. Sorry I’m not sorry.
White tea gets a lot of love too! I am particularly fond of silver needle whites.
I can’t seem to appreciate green teas and rooibos is foul, IMO.
Other interests: Books! Board games! Nerdy entertainment like Harry Potter, Doctor Who, Battlestar Galactica, Game of Thrones, Sherlock, all the nature documentaries, etc etc. Also Disney!
I’m up for swaps!
Follow me on instagram if you like tea, food, and animal pics plus some other randomness:
http://instagram.com/mj1851
Minneapolis, MN
I was surprised with this one too!
Nice description.. another tea child. :)
Thanks Suziqzer :)