Another from my recent Teavivre order and definitely one of my favorites :). The tea has small leaves that are a mix of black and golden. They smell extremely bready and produce an oak-colored brew. At first sip this tea shouts “BREAD!” and I’m like, thanks tea, I think I will. Once you get past the bread bomb, a buttery quality asserts itself along with a little malt, sweetness, and a slight tang at the very end of the sip that is kind of citrus-y in nature. This tea is smooth and mellow, very like what you might expect from a yunnan. You can tell that it’s high quality and also just plain yummy :).
Flavors: Baked Bread, Butter, Citrus Zest, Malt, Sweet