51
drank Tropicalia by DAVIDsTEA
51 tasting notes

I cold brewed this for about 7 hours, and once it was finished I added a couple spoonfuls of agave to the pitcher.
Also, I picked out the little hearts before brewing because of the “real carmine”, which didn’t sound appetizing. They were kind of whimsical though, I would have liked them had they not had crushed beetles in them.
This definitely does smell like pina colada. It was a little jarring because its BRIGHT yellow when poured into a glass. It’s refreshing and coconutty. Maybe a little pineappley. There was something though, and I can’t put my finger on what, that I just didn’t like about it. Like, it’s not something I would ever crave and it’s not something I could just sit down and drink a big glass of. I finished what I had made, but was glad when I was finished with it.
This one seems like it might be a strange one to brew hot because its so fruity, so I didn’t try it that way. Maybe I should have.
For me the issue may have been the coconut. I haven’t met a coconut tea that I’ve liked, so I think coconut just isn’t for me. This came in my summer tea set though, and I wanted to give it a shot.

TL;DR version: Just okay. Not bad at all, but also not good.

Preparation
Iced 8 min or more
CHAroma

Crushed beetles?! WHAT???

PatchworkSheep

Carmine is a red coloring agent produced by um…how does one put this delicately…boiling dried insects. I think it’s in a lot of foods under different names, but DT listed it undisguised, presumably so their vegan customers could avoid this one. I’m not vegan, but I am nobeetletarian.

CHAroma

Oh, well…I suppose that should bother me. But it kind of doesn’t. I mean, bugs are supposed to be good for you anyway, right? And I think we eat them all the time without knowing. As long as I don’t crunch into bug parts when I eat something, it’s probably okay.

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CHAroma

Crushed beetles?! WHAT???

PatchworkSheep

Carmine is a red coloring agent produced by um…how does one put this delicately…boiling dried insects. I think it’s in a lot of foods under different names, but DT listed it undisguised, presumably so their vegan customers could avoid this one. I’m not vegan, but I am nobeetletarian.

CHAroma

Oh, well…I suppose that should bother me. But it kind of doesn’t. I mean, bugs are supposed to be good for you anyway, right? And I think we eat them all the time without knowing. As long as I don’t crunch into bug parts when I eat something, it’s probably okay.

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Bio

Recently graduated sociology student trying to decide what to do with her life.
I don’t drink tea every day, but I do love tea and trying out different flavours. My favorite is black tea, followed by white and mate teas. I enjoy rooibos and oolongs, but haven’t tried enough of them yet to determine how much I like them compared to other types. I don’t like straight green tea, but if it has a good flavour added to it I can enjoy it quite a lot.
Mostly I drink DavidsTea since its Canadian and they tend to have stronger teas and more interesting flavors than other places I’ve tried. I don’t care for what I’ve tried from Teavana for the most part; their teas seem weak and overpriced in general as far as I can tell. The exception is My Morning Mate, which is incredible.
My city has not a single specialty tea shop, so DavidsTea online ordering is my friend. I highly recommend their Perfect Mug. It really is perfect. Nice thin lip, large hand, larger than average mug without being too big, and I have it in clear so I can see the beautiful colours of my teas as they steep. The strainer that comes with it is my favorite because it doesn’t let any tea through, and its metal and dishwasher safe. Love it.

Location

BC, Canada

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