74

the dry leaves have a grassy aroma with hints of citrus notes. steeped leaves smell like cut grass and a bit brothy too.

the first steep was light and fresh. the second was thicker in body and felt tingly at the top of the mouth. taste is grassy and moderately astringent. third steep was much like the second but with a bolder, thicker, almost cream-like, mouthfeel. the fourth steep died down a bit in flavour but had a newfound sweetness.

a good value tea!

Preparation
180 °F / 82 °C 0 min, 15 sec

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I like tea and architecture.

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