As I haven’t really tried many chinese greens to my liking and mostly stick with japanese sencha.
For chinese greens, this affordable longjing has been my go-to tea. Refreshing, sweet and fragrant.
Probably will stay on my regular purchase list.
Organic Superfine is also a more expensive option, but this one is perfectly fine with me.

My method:

Tea Tumbler 250 ml, 6g for 5/10/15/20/30… sec @ 80°C

Gaiwan 100 ml, 3,33g for 5/10/15/20/30… sec @ 80°C

Flavors: Vegetal, Grass, Spinach

Flavors: Grass, Spinach, Vegetal

175 °F / 79 °C 0 min, 15 sec 3 g 3 OZ / 100 ML

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