I was in need of a mid-morning snack and cuppa and the genmaicha was on the counter in “comforting standby” mode so I went for it.
I steeped at a slightly lower temperature this time and more of the vegetal green came out to play as a response. Still nice and light and toasty.
Preparation
175 °F / 79 °C
2 min, 0 sec
