78
drank Moon Bear by white2tea
74 tasting notes

August w2t club, ~90g cake. Loving the back-and-forth between the white flavors and the dark smoke. Bitterness is welcomed in later steepings and melds the two together. My mind was fooled into thinking that I was having a smoky aged sheng during gaps in the session. Great focusing energy.

Curious how it’d be if the smoke were dialed back just a little bit.

Preparation
185 °F / 85 °C 0 min, 15 sec 8 g 3 OZ / 100 ML

Login or sign up to leave a comment.

People who liked this

Login or sign up to leave a comment.

Profile

Bio

Hello! My name is Mateusz, or Mat for short. Started brewing gong fu style in January 2021. This is mostly for logging purposes; don’t expect fancy reviews as I’m not great at picking up every note and hint and I’m not too picky anyway.

Happy to exchange tea samples! I haven’t been great at updating my cupboard but feel free to ask about the teas that I log on here.

Location

New York, NY

Following These People

Moderator Tools

Mark as Spammer