100

Steeped up a cup of this for breakfast this morning. I wasn’t really paying a lot of attention and just wanted a cup of something so I didn’t quite wait for the water to boil. I’m guessing it was about 180-190 or so. I also only steeped for a couple of minutes – probably shy of a full 2 minutes.

This was almost a different cup of tea done with these parameters. Wonderfully silky and sweet with not a bit of bitterness or astringency. This is still one of my favorite Ceylons. I think I’ll continue steeping like this in the future!

Preparation
190 °F / 87 °C 1 min, 45 sec 1 tsp 8 OZ / 236 ML
TeaBrat

Sounds like something I need to try :)

Mike

This does sound good!!

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Comments

TeaBrat

Sounds like something I need to try :)

Mike

This does sound good!!

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Bio

Tea afficionado & founder of the Midwest Tea Festival. I wish I could make a living creating and serving tea parties, but alas, bills prevent that possibility. :) So I make do by catering tea parties for friends and co-workers and drinking tons of tea with my cats on my lap. :)

Location

Kansas City, MO

Website

http://www.midwestteafest.com

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