86

Very nice refreshing tea, lots of notes of orchid and sweetness with a good creamy background. Almost an undertone of vanilla as well. At first I thought it was pretty light but I did a longer first steep and it’s delicious.

Flavors: Floral, Orchid, Sweet, Vanilla

Preparation
190 °F / 87 °C 0 min, 15 sec 3 g 2 OZ / 60 ML

Login or sign up to leave a comment.

Login or sign up to leave a comment.

Profile

Bio

Chemistry PhD student. Big fan of Taiwanese oolongs, Japanese senchas, white tea, and sheng puerh.

Location

CA

Following These People

Moderator Tools

Mark as Spammer