Delightfully brisk, floral, and nutty aroma as well as a pretty light gold color. Refreshing aroma, surprisingly sweet, but with some vegetal flavors at the end. Overall pleasant, although I’m not a fan of the syrupy feeling it leaves behind in the back of the mouth and throat. First quality oolong I’ve bought, though, and pleased with it.

Flavors: Creamy, Floral, Hay, Honey, Nutty

Preparation
195 °F / 90 °C 3 min, 30 sec 2 tsp 8 OZ / 236 ML

Login or sign up to leave a comment.

Login or sign up to leave a comment.

Profile

Bio

Favorite Tea Type: Darker oolong and sheng puerh

Rating Scale:

90-100: Amazing. Will buy and keep on hand all the time if finances and circumstances allow.

80-89: Strong argument for keeping it around all the time, even more than the prospect of trying more new tea. It’s that good.

70-79: Pretty solid. Glad I tried it, several factors that were unique or that I highly enjoyed.

60-69: Nothing that stands out for the most part, but with a quality or two that speaks to me.

50-59: Fairly run of the mill, pleasant but not much more to be said.

40-49: Something here is off putting in an otherwise decent tea.

30-39: There are a few things wrong with this tea. I did not enjoy.

20-29: Disliked this, could maybe see something, some redeeming quality in it others might find worth drinking without spitting back out.

10-19: Begin to question whether any tea is actually, in fact, better than no tea.

0-9: This causes actual food poisoning.

Location

Washington

Following These People

Moderator Tools

Mark as Spammer