80

Water just short of boiling and a long steep time makes for a very strong tea. As always, no sugar and no milk. Just the ticket!

Preparation
205 °F / 96 °C 4 min, 30 sec

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I’m actually fuelled by tea as much as by food.
Mostly black, straight, no milk, no sugar.
Strength varies according to the tea in question, but usually I like to brew it just a little bit stronger.

Location

Lisboa, Portugal

Website

http://nunonunes.org/

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