Happy Thanksgiving everyone!
I decided to try my new Gaiwan for the first time today and made this tea, also for the first time. I really love the Gaiwan! This tea ain’t half bad either ;)
The first steep was extremely buttery and reminded me of a good sencha. The 2nd steep had more of an oolongish vegetal yet floral vibe. All steeps were super sweet! Gongfu is fun! Getting to taste the tea evolve, and see the leaves unfurl. Good times! Thanks again for everything, Stacy :)
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So glad you are enjoying your new gaiwan and the teas too! You are going to love rediscovering your teas! Some teas taste vastly different in a gaiwan.
I am going to try some puerh in it next :)
I really like the glaze on the green gaiwan, BTW!
Stephanie-I’m so glad! The green one is my favorite and I’m glad you like it too! Nice, I hope you enjoy your puerh!
So glad you are enjoying your new gaiwan and the teas too! You are going to love rediscovering your teas! Some teas taste vastly different in a gaiwan.
I am going to try some puerh in it next :)
I really like the glaze on the green gaiwan, BTW!
Stephanie-I’m so glad! The green one is my favorite and I’m glad you like it too! Nice, I hope you enjoy your puerh!