Tea-tini time! The vodka tea infusion steeped up beautifully! I then combined 1 and 1/2 shots of tea vodka with 1/2 shot of simple syrup and 1/3 shot of fresh squeezed lime juice and shook with ice. It tastes fancy and expensive! ;)
I love pretty much every type of tea camellia sinensis can produce. I like herbal teas sometimes but I can’t stand rooibos. I’m recently becoming a puerh addict.
Nicely done! It most definitely sounds fancy an expensive.