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I got a sample of this with my recent Mandala order. Thanks Garret!

Man, this is super good smooth shu. I have been drinking on it all day :) Basically, this embodies everything I like about shu!

I sort of wish I had ordered some of this instead of the Bu Lang Gong Ting now!

Stephanie

Apparently it loves me back! http://twitpic.com/dw9gye

Garret

It totally loves you back! So happy you are enjoying this one. I love love love this one, too. The Bulang shan stuff is great, but it is one small grade of leaf, begging for much shorter initial infusions. The Noble Mark is a blend of 4 leaves. I cracked up when I heard someone recently refer to this as a “gentleman shou”. That is fitting. Thanks for taking time to write about it, my friend! Tea ya!

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Comments

Stephanie

Apparently it loves me back! http://twitpic.com/dw9gye

Garret

It totally loves you back! So happy you are enjoying this one. I love love love this one, too. The Bulang shan stuff is great, but it is one small grade of leaf, begging for much shorter initial infusions. The Noble Mark is a blend of 4 leaves. I cracked up when I heard someone recently refer to this as a “gentleman shou”. That is fitting. Thanks for taking time to write about it, my friend! Tea ya!

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Graphic artist, printmaker, lover of tea.

I love pretty much every type of tea camellia sinensis can produce. I like herbal teas sometimes but I can’t stand rooibos. I’m recently becoming a puerh addict.

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