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I’m a fan of white rhino so I was excited to try this flavored incarnation. I really wasn’t sure about the Butterscotch/Hazelnut/Mocha combo but since I love the base tea and really am a fan of Stacy’s flavored whites I thought I’d give it a whirl. And it works! It really works! The nuttiness and mocha enhances the malty darker side of this tea, and the butterscotch adds a sweet (but not fakey sweet) and bouncy overtone. I’m sure this would be amazing with sugar, but it is not the kind of tea that NEEDS it to be successful, which is GREAT IMO. Kudos, Stacy, this is another winner in my book, and SO creative! :D

Marzipan

Bouncy, I like that.

Cameron B.

Can’t wait to try this one! :)

Cheri

Sounds really good. I was kind of hesitant on this one, also not being sure about butterscotch/hazelnut/mocha combo. I didn’t get it this time, but maybe I’ll add it to my next order.

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Comments

Marzipan

Bouncy, I like that.

Cameron B.

Can’t wait to try this one! :)

Cheri

Sounds really good. I was kind of hesitant on this one, also not being sure about butterscotch/hazelnut/mocha combo. I didn’t get it this time, but maybe I’ll add it to my next order.

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Graphic artist, printmaker, lover of tea.

I love pretty much every type of tea camellia sinensis can produce. I like herbal teas sometimes but I can’t stand rooibos. I’m recently becoming a puerh addict.

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