Cycling through the cold, cold weather may be starting to get to me. Come on, immune system, hang in there!!
I’m not sure what it was – perhaps simply the spur of the moment – but something about this tea enticed me enough to try out something new.
The peppermint definitely keeps me awake (more so than caffeine?!) and leaves a sharp, cool sensation on my tongue. But something’s not right in there – I’m thinking it’s the white chocolate. The result is something uncannily creamy—no, fatty? “Rich” would be a more euphemistic way of putting it—and with a touch of sweetness, although it’s the sugar-mixed-with-fat kind of sweet. This is not what I’m looking for at all.
At least it keeps me awake.
Preparation
205 °F / 96 °C
5 min, 0 sec
