76 Tasting Notes
I think the raspberries hit more on this one so it’s not crazy intense on the chocolate. I think this is a good mix overall, not too sure how much i like mate teas yet as this is the second one i’ve ever tasted. Overall it’s pretty alright even though I think I oversteeped my cup..
Preparation
Another sample to try, compared to the saigon chai this one is like… powder. It doesn’t nearly smell as spicy either. Personally, I hate tea dust. It’s hard to clean up and even using a french press doesn’t always stop bits falling in. So the kicker is that this chai comes with what.. guarana berries? Personally I have no idea what that is supposed to taste like (even after drinking energy drinks) so I was curious to see which one between this and the saigon chai to buy.
Smells a little bit odd, I can smell the cinnamon and the anise but not so much the ginger. It is pretty easy to drink, not too spicy not too overwhelming feels like the ginger is just in the background. It’s funny though, I always think cloves are necessary in a chai but this one has none. Anyways, the berries don’t taste like much I assume and this chai is rather pedestrian. Between this and the saigon, this one cost $2 more per 50g and comes in choppy flakes. I think it’s a no-brainer to go for the cheaper and more full flavour saigon instead. I guess you can buy some guarana seed powder and dump it in any tea if you really think it makes a difference.Preparation
Another one of my samples I picked up last time, asked the sales associate there to recommended me one of the new teas from the wellness collection and she came up with the glow and this one. I chose this one because I do drink coffee and well… It simply smelled better. And well, it’s supposed to replace coffee right? So I will grade it based on those merits.
Steeped about halfway of the 4-7 minutes recommended on the label and used a teaspoon and a half of the stuff, comes out… looking really alot like coffee, well without any coffee creama. It does taste bitter (warning!) but I drink black coffees and espressos so I would say more bitter than a light roast but on par with a darker roast coffee. I would say you probably can get away with using less substance and a longer steep. I love the vanilla taste that comes along too, very nice. The almond comes through a lot less. Like coffee this is best when hot, there is also little aftertaste.
I never heard of this chicory root thing, so I googled it up and wow, people have been using it for ages for coffee substitute and I can see why. So it was fun to try out, colour and taste.. almost coffee-like. Slightly sweeter I must say too. Now at $8 for 50 grams, I don’t think I’ll be giving up coffee for this, besides I like my coffee and there’s plenty of tisanes that I can drink when I want no caffeine. Interesting to try and I am sure many people will like this one!
Preparation
I agree with everything here! but did you find the licorice?? for the life of me… I’m having trouble with that
hmm that, I did not taste much at all, actually i wasn’t aware there was any licorice/anise flavour at all!
Normally I’m not big on chai teas and the spices but there comes to a time when you get tired of the same old and want to try something new. I picked up a tiny bit of this tea as a sample last week and finally decided to try it today.
Smells like cinnamon, looks really nice, i see a good mix of everything: assam, ginger, cloves, peppercorns, and cardamoms. I’m happy there is no anise, I hate that stuff Not terribly strong, and not terribly spicy this is really easy to drink (for me at least). It does remind me of the Coco Chai Rooibos, but i think this one does a better job with the black tea… actually… some coconut might be good with it.. Happy with it so far, might add some sugar next time in to see what the difference is but I think I wouldn’t mind getting some more of this to drink from time to time.
Preparation
Reading the description of this tea, it sounded like quite the perfect breakfast tea, I immediately went and bought a pouch. Looking at the reviews the past week or so, I was really excited to find it in the mail, let’s just say i had some high expectations for this one.
Opening the bag.. to be honest, it didn’t smell all that great, very odd smell but whatever, its how it tastes that matters! Sipping it, I do get a lot of buttery taste and it mainly tastes like a black tea. Now about that pancake thing, that’s when things go downhill. I don’t know how many of you have ever had soy milk before, but really that’s what I’m getting here. Black tea? Check. Buttery flavour? Check. Pancake? errr. Soybeans? Check. That’s what I’m getting as aftertaste too, so i don’t know maybe i did something wrong..
Anyways, I think I will sweeten this one with honey/maple syrup next time and give it another go.
Preparation
Another one of the teas I got from the inventory oops event, I’d have to say this was a good choice, I like my fruity teas. :)
Unlike the Partridgeberry in a Pear tea, this one actually smells like apricot, so yay again a little on the sweet side but at least the smell is right. What I am abit confused about with this one, is why there is white, green and oolong in here. Clearly we would never be able to taste the white tea right? That happens to just be the problem here, steeping this one, I can’t taste much tea flavour at all, it’s just apricot.. and well.. nothing. Doesn’t taste bad though but i would imagine a straight up oolong apricot tea would have been a better choice here; other than that, happy it actually tastes like apricots!
Preparation
This tea looked really interesting, so i decided to give it a go. I liked the Sencha Pear from Davidstea but hated the crappy quality of the sencha used so again, still looking for a perfect green tea pear tea. Never heard of the partridgeberry, but i assume its something similar to cranberries. Opening up the package, the smell of this tea came at me really strong and very sweet. It doesn’t even smell like pears, and i can’t really define exactly what it is, but if i were to guess… perhaps a really sweetened honeydew/plum smell?
Anyways, onto the taste… thankfully it wasn’t as sweet as it smelled but it really didn’t taste like pear, so that was a letdown. I have no idea what the partridgeberry is supposed to taste like either so I’m not sure exactly how I am supposed to pick up on that. lol The tea is fairly light and alot better than the one from david’s just that this one.. smells really sweet and un-pearlike.